How to make the most luxurious keto vegan dark chocolate brownies

These are no doubt the most luxurious brownies one could ever make. They are keto, they are vegan and they are absolutely delicious.

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INGREDIENTS
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120g almond flour
2 tablespoons cocoa powder
100g vegan unsweetened dark chocolate (85% cacao or above)
70g melted coconut oil
75g granular stevia (or sweetener of your choice, quantity may vary)
1/2 teaspoon baking soda
50g vegan unsweetened chocolate drops

*2 Chia eggs*
2 tablespoons ground chia seeds
6 tablespoons warm water

DIRECTIONS
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Preheat oven to 180C (350F) degree.
Create *chia eggs* by mixing warm water with the ground chia seed. Leave the mixture aside to form the gel like consistency.
Melt the dark chocolate and coconut oil together by placing a bowl of hot water underneath. Once melted, mix in the *chia eggs*. Blend till smooth with a whisker.
In a mixing bowl, add in almond flour, cocoa powder, sweetener and baking soda.
Pour in the melted chocolate, coconut oil and chia egg mixture into the dry ingredients. Mix till it forms a soft dough. Add in the chocolate drops.
Spread the dough mixture evenly onto a square tin.
Bake in the oven for 20-25mins. Leave to cool before cutting.
Devide the baked brownie into 9 squares (or any size desired)
Enjoy!

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