Hundreds of Fabulous Pizzas Baked Nonstop! Pizzeria “Sarchiapone” Turin, Italy

Hundreds of Fabulous Pizzas Baked Nonstop! Pizzeria “Sarchiapone” Turin, Italy
Pizzeria Sarchiapone was taken over by Fabio and his partner in 2018.

Fabio is a well-known entrepreneur with over 18 years of experience behind him in the premises he owns in the Turin nightlife, until he decided to embark on this new adventure by opening the pizzeria.

The name Sarchiapone derives from the ancient Apulian dialect, a term that is used in a nice and ironic way to indicate people with limited mental acuity.

Fabio has built a very well-trained staff, with highly experienced pizza chefs and waiters always attentive to customer needs! A team linked by a great passion for their work, complicity and friendliness.

The quality of the product is indisputable: pizza cooked in a wood oven, high crust and very fresh ingredients!

There are many varieties of pizza: to name a few, the iconic Margherita, the Calabrese with tomato, mozzarella fior di latte, spienata, n'duja, onion and basil. The Certosino with mozzarella fior di latte, stracchino, Parma F.C. raw ham, oregano and basic, the Pizza Tropea with tomato, mozzarella fior di latte, red onion, basic.

The fabulous pizza, the passion of the staff and the welcoming atmosphere make this pizzeria an experience not to be missed!