Tandoori Chicken

#chickenfry #chicken #chickenrecipes ,Chicken - 1 kg For Soaking Chicken for 1 hour: Water - 1.5 liters Lemon Juice - 4 tsp Salt - 1 tbsp For Marinade: (marinate the chicken for minimum 2 hours ) Red Chili Powder - 1 tbsp Kashmiri Red Chili Powder - 1 tbsp Cumin Seeds Powder - 1 tsp Turmeric Powder - 1/2 tsp Garam Masala Powder - 1 tsp Chat Masala Powder - 1 tsp Mustard Oil - 3 tbsp Refined Flour - 2 tbsp Salt - 1 tsp Red Food Color - 1/4 tsp Dried Fenugreek Leaves - 1 tbsp Ginger Garlic Paste - 2 tbsp