Chinese Steamed Bun

11 months ago

14

Cooking Tutorials chinesefood steamedbun steamedbunrecipe 包子猪肉包子 steamedfood 小笼包

Ingredients：

For the Dough

150g All Purpose Flour
3g Dry Yeast
90g Warm Water
1tsp Sugar
5g Lard

For the Fillings

1.2 lbs Grounded Pork
1tbs Light Soy Sauce
½ tbs Dark Soy Sauce
1tbs Oyster Sauce
½ tsp Salt
½ tsp Chicken Powder

For the Sizzle

3-4tbs Sizzling Oil
4tbs Chopped Green Onion

For Ginger Scallion Water Mixture

2 Scallion
20g Ginger
5tbs Water

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