Prickly Pear Fruit: How to Open and Eat it Safely

6 months ago
26

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00:07 Exotic fruit basket
00:28 Spiky cactus fruit contains many tiny needles outside
00:58 Tricky procedure to remove outer layers
01:11 Forks, knife, napkins, plate, tools necessary to open this fruit
02:04 Using forks to pen the fruit with beautiful yellow flesh
02:37 Scraping insides of the prickly pear fruit and placing them into another plate
03:41 Discarding prickly pear outer skins
04:12 Second Prickly Pear fruit ready for opening
04:51 Getting yellow flesh and seeds out
05:49 Describing aromatic profile and taste of prickly pear: melon, cucumber, aloe vera, exotic blooms
06:35 Flesh removed and ready for second stage processing
07:59 Using metal mesh to separate juicy jelly from the seeds
10:11 Creating beautiful orange puree from the prickly pare flesh
11:00 Removing processed seeds and adding more prickly pare flesh for juicing
12:00 The two prickly pears are nearly processed
13:00 The two prickly pears generated reasonable amount of puree, which tastes delicate, sweet and exotic
13:40 The sweet puree also has nice cooling refreshing side to it
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🚀 The American Cook Book (Ideas for Life) The American Cook Book will surprise you with many traditional American cookery secrets and provide you with an insight into the art of dressing fish, poultry, vegetables. The book contains many detailed instructions and recipes for making pastes, puffs, pies, tarts, custards and preserves. https://amzn.to/32HzIXN
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