Parmesan Cheese Crisps
7 months ago
38
Cooking
parmesan crisps
cheese crisps
parmesan cheese crisps
how to make cheese crisps
parmesan
parmesan crisps recipe
cheese crisp
cheese
keto cheese crisps
parmesan cheese
Ingredients
1 cup shredded Parmesan cheese
Directions
Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper or a silicone baking mat.
Using a tablespoon, create 16 mounds of cheese, about 2 inches in diameter, spaced at least 1 inch apart, on the prepared baking sheet. Press down on the middle of each mound to make them evenly thick.
Bake in the preheated oven until cheese is completely melted and edges are browned, 4 to 6 minutes. Remove from the oven to cool for 15 minutes. Remove from baking sheet and store at room temperature in an air-tight container for up to 5 days.
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