Use Nattokinase To Prevent Blood Clots
In this video we explore the key benefits of Nattokinase for preventing blood clots and the circulatory system.
Nattokinase is an enzyme extracted from fermented soy beans (natto). This is a delicacy in Japan and is well known for improving blood flow and protecting the circulatory system from blood clots (thrombus) and embolisms. This is very useful for those who have had a stroke, deep vein thrombosis or any other type of blood clot in the past, as it helps keep the blood thin and directly dissolves fibrin, the main protein within blood clots.
Always consult your doctor before taking supplements alongside medications.
▶️ Top Recommended Supplements:
🌿 Nattokinase: https://amzn.to/3fXFkWJ
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Key Benefits of Nattokinase:
▶️ 1. Dissolves Blood Clots (Fibrin)
▶️ 2. Blood Thinner
▶️ 3. Liver Protective
▶️ 4. Lower Blood Pressure
▶️ 5. Protects The Arteries
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⏰ Timestamps:
00:00 - Dangers Of Blood Clots
00:45 - Dissolving Blood Clots
01:11 - Blood Thinner
01:40 - Liver Protective
02:10 - Lower Blood Pressure
02:29 - Protects Arteries
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Tags:
#nattokinase #bloodclots #natto
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Disclaimer: The materials and information contained on Ryan Taylor’s channel are provided for educational and general purposes only and therefore are no substitute for informed medical advice or care. Please consult a medical doctor to seek treatment for any illnesses or medical concerns you may have.
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