The perfect autumn breakfast! Delicious high protein baked oats recipe #shorts

1/2 banana
35 g oat flour(1/4 cup)
1/2 tsp baking powder
1 teaspoon vanilla extract
1 tbsp protein powder
90 ml plant milk/ or your favorite((2/5 cup)
1 tsp carob powder/ cocoa
1 tsp peanut butter
bake 20 min at 180°C/ 360°F