"Bacon-Kissed Caprese Skewers: A Pesto-Fueled Flavor Odyssey"
7 months ago
11
Cooking
Delicious Recipes
CapreseSkewers
BaconDelights
PestoPassion
MouthwateringAppetizers
EasyRecipes
SummerEats
FlavorfulBites
HomemadeAppetizers
DeliciousDishes
NUTRITION INFORMATION PER SERVING
Calories: 153 | Fat: 12g | Total Carbs: 3g | Net Carbs: 2g | Fiber: 1g | Sugar: 1g | Protein: 7g
INGREDIENTS
10 oz Grape tomatoes (30 tomatoes)
5 slices Bacon (cooked; each cut into 6 pieces)
1/2 oz Fresh basil (30 leaves)
10 oz Fresh mozzarella balls (minis; 30 pieces)
Toothpicks
1/4 cup Basil pesto
2 tbsp Olive oil
Black pepper (fresh)
INSTRUCTIONS
Skewer the tomatoes, bacon pieces, fresh basil, and mozzarella balls onto the toothpicks, in that order. (You can fold any larger basil pieces as needed.)
In a small bowl, whisk together the pesto and olive oil. If it's still thick, thin out with more oil.
Drizzle the pesto over the skewers. Top with fresh ground pepper.
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