Chicken boneless drumsticks homemade

Boneless Chicken Leg Recipe
Ingredients:
4 boneless chicken legs
2 tablespoons olive oil
2 cloves garlic, minced
1 teaspoon paprika
1/2 teaspoon dried thyme
Salt and pepper to taste
1 lemon, juiced
2 tablespoons chopped fresh parsley
Instructions:
Preheat your oven to 375°F (190°C).
In a bowl, mix together the olive oil, minced garlic, paprika, dried thyme, salt, and pepper. This will be your marinade.
Place the boneless chicken legs in a shallow baking dish and pour the marinade over them. Make sure the chicken is well coated.
Squeeze the lemon juice over the chicken and add some lemon zest if you like.
Bake in the preheated oven for about 25-30 minutes or until the chicken is cooked through, and the juices run clear. You can also check the internal temperature with a meat thermometer, which should read 165°F (74°C).
Garnish with chopped fresh parsley before serving.
Enjoy your delicious boneless chicken legs!