Masak 'Mapo Tofu - Korean Style' dirumah dengan bahan seadanya.

Masak 'Mapo Tofu ala-ala Korea dengan bahan seadaanya di kulkas.

Bahan:
1 Pack Tahu Jepang
100 gr Daging Ayam Cingcang
100 ml Air
4 cup Air (Buat rendam tahu)
1/2 Bawang Bombay
1/2 tbsp Jahe
1/2 tbsp Cabe Potong
2 siung Bawang Putih (Di Cingcang)
3 tbsp Kecap Asin
2 tbsp Cabe bubuk/ Gochugaru
3 tbsp Gochujang
1 tbsp Kecap Ikan
1 tbsp Tepng Maizena
Garam, minyak secukupnya

Note:
1. Ada beberapa bahan lagi tapi tidak jadi dipakai, jadi tidak ditulis disini.
2. Please also remember, untuk semua bahan yang saya tulis disini sesuai dengan my taste bud, jadi feel free to adjust sesuai selera teman-teman.

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Music By: "After The Fall"
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