High protein dessert, without eggs!

Ingredients:
90 g rolled oats(1 cup)
60 g protein powder(2 scoops) or almond/oat flour
120 g greek yogurt(1/2 cup)
1 teaspoon vanilla extract
2 tbsp cocoa/ carob powder
1 tbsp sweetener(stevia/or your choice)
1 tbsp cocoa butter/or coconut oil, butter
1 teaspoon baking powder
90 ml milk/ plant milk(1/3 cup)
30 g sliced strawberries(1/3 cup)
20 x 15 cm / 8 x 6 inches
bake 22-25 minutes at 180°C/ 360°F

130 g greek yogurt(1/2 cup)
1 teaspoon cocoa/ carob powder