FOODIE || Farm-To-Table: Potatoes (2023)

6 months ago
117

What an incredible, edible tuber!

Potato season just came to an end on my cousin’s farm, along with the rest of late fall harvest of vegetables. What a blessing to grow, harvest and store healthy fruits and vegetables this year from my own garden and family farm.

Are you a potato fan? What’s your favorite way to eat them?

Join me first in Peru, the origin of this fascinating tuber — and then we travel to India, a country I’ve visited and explored their delicious and vibrant cuisine which utilizes the potato in many dishes.

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