Sausage McMuffin casserole #breakfast

4 English muffins, split (Bays)
8- oz breakfast sausage, cooked and crumbled
1 cup cheddar cheese
4 eggs
1¼ cup milk
salt and pepper, to taste

Grease an 8-inch square baking dish. Cut each half of the English muffins into 6 pieces. Add half of the cubed English muffins in a single layer. Top with half of the sausage and 1/2 cup of the cheese. Layer the remaining English muffins and sausage and 1/2 cup more cheese.
Whisk together the eggs, milk, salt, and pepper in a medium bowl until combined. Pour the egg mixture evenly over the casserole
Bake at 325 degrees 45 to 50 minutes.
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