cheese omelette recipe / Masala cheese omelette recipe

🍳 Start your day with a flavorful twist! Learn how to make a mouthwatering Masala Cheese Omelette in just a few simple steps. This easy breakfast recipe is perfect for satisfying your morning cravings. Watch, cook, and enjoy!

In this video, I'll show you the step-by-step process of making a Masala Cheese Omelette that's packed with the goodness of spices and gooey cheese. It's the perfect combination of taste and nutrition.

📋 Ingredients:

3 large eggs
1/4 cup diced onions
1/4 cup diced bell peppers (red and green)
1/4 cup diced tomatoes
2-3 green chilies, finely chopped (adjust to your spice preference)
1/4 tsp turmeric powder
1/2 tsp red chili powder (adjust to taste)
1/2 tsp cumin powder
Salt to taste
1/4 cup shredded cheese (use your favorite)
Fresh coriander leaves for garnish
2 tbsp oil
🔪 Instructions:

Heat oil in a non-stick pan over medium heat.
Add diced onions and sauté until translucent.
Add diced bell peppers, tomatoes, and green chilies. Cook until they soften.
Sprinkle turmeric, red chili powder, cumin powder, and salt. Mix well.
In a bowl, beat the eggs and pour them over the sautéed vegetables.
Let the eggs set for a minute, then gently stir to combine everything.
Once the omelette is almost cooked, sprinkle shredded cheese on one half.
Carefully fold the other half over the cheese, creating a semi-circle shape.
Cook for another minute until the cheese melts and the omelette is cooked through.
Garnish with fresh coriander leaves.
🍽️ Serve hot with toast or your favorite condiments. Enjoy your Masala Cheese Omelette!

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