How To Make Super Delicious Apple Walnut Crumb Bars

Super delicious Apple Walnut Crumb Bars is a great Dessert to bring to a Party, Potluck or Picnic. Or enjoy them with a cup of coffee or tea at home.

Apple Walnut Crumb Bars
Dough/Topping
Ingredients:
2-1/2 cup Flour
1 cup Sugar
1 tsp Salt
1 tsp Cinnamon
1 tsp Baking Powder
1 Egg
1 cup Butter, cold/diced
1 cup Oats

Filling
Ingredients:
5 cups Granny Smith Apples, (peeled, cored & small diced)
Zest of a Lemon
2 tsp Cinnamon
1/2 cup Brown Sugar
1 cup Walnuts, chopped
2 tbsp Cornstarch

Combine Flour, Sugar, Salt, Cinnamon & Baking Powder, whisk well.
Incorporate Egg.
Work in Butter when crumbly mix on Oats.
Remove 1/3 of Dough for Topping, set aside.
(Tip: good to keep in refrigerator until needed)

Line 9x13 pan with Parchment Paper, coat with Cooking Spray.
Preheat Oven 350° F

Press remaining Dough in prepared pan to form Crust, set aside. (Tip: good to keep in refrigerator until needed)

Combine Apples, Lemon Zest, Cinnamon, Brown Sugar, Walnuts & Cornstarch, mix well.
Spread out Apple Mixture equally over Crust.
Sprinkle with Crumb Topping.
Bake 50 - 55 Minutes.
Cool completely on Wire Rack.
Cover with Foil, refrigerate overnight, to ensure easy cutting.
Use Parchment Paper to lift out of pan, cut in 12 equal Apple Walnut Crumb Bars.
Enjoy!