2 years ago

Ingredients:-

🔹1 tsp ginger garlic paste
🔹whisked curd
🔹turmeric powder
🔹1 tsp chili powder
🔹coriander seeds
🔹cumin powder
🔹black pepper powder
🔹2 green chillies
🔹2 tomatoes
🔹mustard oil (200 grams)
🔹onions
🔹chicken
🔹tomato, ginger, and green chilli paste
🔹gram flour
🔹ginger julienne
🔹chopped coriander
🔹lemon juice

Guy's Free Recipes:- https://veganbasedcookbook.com/#aff=SuraDahit

Instructions:-

1. Cut the chicken into 12 parts
2. Add 1 tsp ginger garlic paste
3. Add whisked curd
4. Add turmeric powder
5. Add 1 tsp chili powder
6. Add coriander seeds
7. Add cumin powder
8. Add black pepper powder
9. Marinate the chicken well
10. Leave it out for 1 hour
11. Chop 2 green chillies
12. Chop ginger and 2 tomatoes
13. Make a fine paste
14. Heat mustard oil (200 grams)
15. Fry the onions for future use
16. Mix the marinated chicken well
17. Cook for 5 minutes
18. Add tomato, ginger, and green chilli paste
19. Cook on a slow flame
20. Cook until it's cooked well
21. Take a pan and add gram flour
22. Cook the gram flour
23. Mix it well
24. Add ginger julienne
25. Remove it first
26. Add chopped coriander
27. Add lemon juice
28. Bhoona Chicken Masala is ready