Private-equity pastry and the decline of bodegas: How Denmark is changing | The How to Live in...

Every country changes, and so does Denmark. When I hold How to Live in Denmark events, people often ask me how Denmark is changing, or has changed since I got here fifteen years ago. I could name a hundred things, but the first one that always comes to mind is food and drink.

This is the fifty-seventh episode of the "How to Live in Denmark podcast", and originally ran in 2016.

Get all of Kay Xander Mellish's books on Denmark at http://books.howtoliveindenmark.com. Book Kay for a talk to your group or organization at http://events.howtoliveindenmark.com.