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Apple Honey Baked Ham Recipe
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Apple Honey Baked Ham
This recipe is for a ham that is precooked.
2-3 pound ham (you can use a larger ham but it will take longer to cook)
Glaze:
Add:
1/2 cup apple juice
1/3 cup brown sugar
1/3 cup honey
Stir together over medium heat until it comes to a simmer and thickens a little.
Place ham in a foil lined baking dish. Cut slits in the top of the ham about every half inch (or however thick you want your ham sliced)
Brush glaze over ham and into the slits. Place sliced apples on top and sides of the ham and secure with toothpicks.
Optional: Stick whole cloves on the top of ham.
Bake in a preheated oven for 20 minutes. Remove from oven and brush more glaze over the ham & apples. Bake for an additional 20 minutes until the apples start to brown. Remove and brush remaining glaze over the ham.
Enjoy!
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