BADAM HALWA UNDER 30 MINUTES

BADAM HALWA UNDER 30 MINUTES

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Badam halwa - an almond-based classic Indian pudding enhanced with the flavours of saffron and cardamom. This is a gluten free instant version of badam halwa recipe made with almond flour. With a single pan, basic pantry essentials, and less than 30 minutes, you're ready to go.

Making badam halwa with almond flour in one pot is a breeze with basic pantry ingredients. The instant version's best part is that it doesn't compromise the taste even though the soaking and grinding part is eliminated.

The taste is just as delicious as the traditional one. This recipe's simplicity in process and ingredients makes it an excellent choice for even the most inexperienced cook.

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