The Southerner | 573magazine.com

Join #573Magazine as we meet Zachary Martin—executive chef at The Southerner by Tractors, serving up Deep South flavors with a side of that famous 573 feeling of home. The smell of southern home cooking greets you at the door, not just fried chicken, mashed taters, and green beans. It’s an eclectic mix of cultures and cuisines.

SEE MORE: https://www.573magazine.com/post/a-southern-drawl

Celebrate #foodiefriday and #getoutthere #southeastmissouri #tellyourstory #capegirardeaumo