Homemade Beef Burger Recipe Crispy & Crunchy | Kitchen With Musfara

Welcome to Kitchen With Musfara! Get ready to indulge in the ultimate burger experience as we reveal the secrets behind crafting the perfect Beef Burger. From succulent beef patties to flavorful toppings, this recipe has it all.

Ingredients:
- Beef patties
- Burger buns
- Mayo Cabbage
- Sliced tomatoes
- Sliced onions
- Sliced cucumber
- Condiments (green sauce, ketchup, mustard, mayo)

Instructions:
1. Begin by toasting burger buns on a hot skillet or grill until they're lightly golden.
2. Spread a layer of green sauce on the bottom bun.
3. Place a freshly cooked beef patty on top of the sauce.
4. Add a cucumber slice to let it slightly melt.
5. Layer on sliced tomatoes and onions.
6. Drizzle condiments of your choice, whether it's ketchup, mustard, or mayo.
7. Seal the deal with the top bun and gently press to assemble.
8. Serve alongside your favorite side dish, like crispy french fries. It's time to savor your mouthwatering beef burger!

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