Tina's Cuban Cuisine - Official Website - Order Online Direct - The Facts

Cuban cuisineCuban cuisine is a mix of African, Spanish and other Caribbean cuisine. Cuban cuisine is a blend of African, Spanish, Taino, and other Caribbean foods. Some Cuban recipes share spices and strategies with Spanish, African and Taino cooking, with some Caribbean impact in spice and flavor. This results in a blend of the a number of different cultural impacts.

There is likewise some Italian impact. During colonial times, Cuba was a crucial port for trade, and numerous Spaniards who lived there brought their cooking customs with them. Summary [edit] As an outcome of the colonization of Cuba by Spain, among the primary impacts on the food is from Spain.

Another factor is that Cuba is an island, making seafood something that significantly affects Cuban cuisine. Another contributing factor to Cuban cuisine is that Cuba remains in a tropical environment, which produces fruits and root veggies that are utilized in Cuban meals and meals. A common meal consists of rice and beans, prepared together or apart.

If prepared individually it is called "arroz con frijoles" (rice with beans) or "arroz y frijoles" (rice and beans). Cuban sandwich [modify] A Cuban sandwich (in some cases called a mixto, especially in Cuba) is a popular lunch item that grew out of the once-open flow of cigar workers in between Cuba and Florida (particularly Secret West and the Ybor City community of Tampa) in the late 19th century and has considering that spread to other Cuban American communities.

In Tampa, Genoa salami is generally layered in with the other meats, most likely due to affect of Italian immigrants who lived side by side with Cubans and Spaniards in Ybor City. Tomatoes and lettuce are offered additions in lots of restaurants, but these are considered by traditionalists as an inappropriate Americanization of the sandwich.

List of Cuban dishes and foods [modify] List of Cuban drinks [edit] Batido - Milkshake coming in flavors such as guanabana and trigo (wheat) Coffee shop Cubano - Cuban espresso Cuba Libre Rum, Coca-Cola, sugar, and lime Daiquiri - Rum, Lime, syrup (variations with fruit) Guarapo juice made from pushed sugar walking stick Malta (soft beverage) malt beverage Mojito Rum, mint, sugar, lime, and soda water Jupia - pineapple soda Cortadito - Cuban espresso and steamed vaporized milk Carajillo - Cuban Espresso, Alcohol 43 Cuban Pia Colada - Aged rum, lime, pineapple, and sugar See also [edit] References [modify] Rodriguez, H.https://www.facebook.com/profile.php?id=100063449813934