VLOG | Cook With Me! | Making some RAW MILK recipes for the blog

2 years ago
79

I'm making custard and old-fashioned coconut cream pie from fresh, raw milk for the blog today - cook with me!

Homemade Custard Recipe: https://hopewellheightsblog.com/homemade-custard-made-with-raw-milk/

Sourdough Pie Crust Recipe: https://hopewellheightsblog.com/sourdough-pie-crust/

Coconut Cream Pie Recipe: https://hopewellheightsblog.com/old-fashioned-coconut-cream-pie/

I use a TON of salt in my kitchen. Quality, non-iodized salt is a must for canning, preserving, cheesemaking, cooking, baking, and so much more. I only use Redmond Real Salt - totally pure, unprocessed salt rich in minerals and sourced right here in the US! I buy my salt from Redmond by the bucket - use discount code HOPEWELLHEIGHTS for 15% off all Redmond products: https://shop.redmond.life/discount/HOPEWELLHEIGHTS?redirect=%2F%3Fafmc%3DHOPEWELLHEIGHTS

Healthy animal products are a huge part of our diet! We raise a lot of our own, but we also take grass fed desiccated beef liver and use beef collagen and gelatin from Perfect Supplements daily! Use code HOPEWELLHEIGHTS10 for 10% off all PS products: https://www.perfectsupplements.com/Perfect-Desiccated-Liver-p/desiccatedliver120.htm?Click=622cf3e361f39&a_bid=1eef7184

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I'm Steph, wife of John & mom of 4 living on a 5th generation homestead. My husband's great-grandparents bought this farm in rural Missouri in 1942. My husband was supposed to take the farm over after high school - but he decided to go a different direction and moved out on his own. At that time he said he'd never get married or have kids. But here we are - 4 kids later and back on the farm. I grew up in town - so farm life has been a new adventure for me and I absolutely love it. I'm learning as I go and opting out of as many broken systems as I can along the way. We've lived here almost five years now, we homeschool our kids here, raise and grow more of our own food all the time, and our last baby was even born here on the farm - my first home birth. Learn with me as I share glimpses into our life on the farm.

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