Fish Fry Recipe Tawa Foodie | Lahori Fish Fry | Masala Fish Fry | Restaurant style Fish Fry

Fish Fry Recipe Tawa Foodie | Lahori Fish Fry | Masala Fish Fry | Restaurant style Fish Fry

Treat your taste buds to the exquisite flavors of Lahori Fish Fry, just like what you'd find in a top-notch restaurant. This mouthwatering dish starts with fresh fish fillets marinated in a secret blend of spices that add a zesty kick to every bite. The magic happens on a sizzling tawa (griddle), where the fish is expertly cooked to golden perfection. The result? Crispy on the outside, tender on the inside, and bursting with a symphony of spices that awaken your senses. Get ready for a flavorful adventure that's sure to satisfy your seafood cravings!

Ingredients:-
)) Grunter - Dhotar fish دوتر مچھلی
)) Corn Flour - Cornstarch (1.5 Tbsp) مكئی کا اٹا
)) Turmeric powder (1 Tsp) ہلدی پاؤڈر
)) Red Chili Powder (2 Tsp) لال مرچ پاؤڈر
)) Ginger & Garlic - Paist (1 Tbsp) لہسن اور ادرک
)) Coriander Powder (1 Tsp) دھنیا پاؤڈر
)) Cumin Seeds Powder (1/2 Tsp) زیرہ پاوڈر
)) Hot Spices Powder (1/2 Haf Tbsp) گرم مصالحہ پاؤڈر
)) Pink Salt As Required (2 Tsp) گُلابی نمک
)) Food Color (1/2 haf Tsp) لال رنگ
)) Lemon Juice (1 Tbsp) لیموں کا رس
)) Water (3 Tbsp) پانی
)) Cooking Oil (1 Ltr) تیل for Deep Fry

Preparation Time :- 7 Minutes
Marinate Time :- 4 Hour
Cooking Time :- 20 Minutes
Servings :- 2 person

Tbsp :- Tablespoon (بڑا چمچ)
Tsp :- Teaspoon (چھوٹا چمچ)

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