Egg masala recipe

Egg masala gravy is a Indian dish made with boiled eggs, onions, tomatoes, whole spices & spice powders. There are numerous ways an egg gravy is made in India. Each home & region may have a different recipe.

I make egg gravy in so many ways. The egg masala recipe shared here will yield you a very delicious, aromatic & moderately spicy dish. It has a unique aroma that comes from the mint leaves (pudina) & whole spices used.

Also a good spice powder like a kitchen king masala or garam masala is the star of this recipe which enhances the aroma and taste.

Whether you pair it with a biryani, roti, paratha, chapathi) or even a simple pulao, this makes your meal special.

To make egg masala gravy, stick on to the ingredients mentioned. If you do not have kitchen king masala powder, you can replace it with any flavorful garam masala powder.