Quick and Easy Corn Relish | Every Bit Counts Challenge Day 29

It's day 29 of the #EveryBitCountsChallenge and today Kristy will show you how to stock your pantry with a simple yet delicious ready-to-go side dish to add to any dinner. With a few simple ingredients and a big batch of corn, you can have these handy jars of corn medley mixes that are perfect to accompany many of your favorite dishes. If you've never tried water-bath canning to preserve food, don't wait any longer. This is a great place to start. This is a great recipe just to make for dinner too!

Ingredients:
-8 cups corn kernels
-4 cups diced bell peppers
-1 3/4 cups diced celery
-1 cup diced onion
-4 cups white vinegar
-1 1/4 cups sugar
-2 TBS salt
-2 TBS dry mustard
-2 tsp celery seeds
-2 tsp ground tumeric
-1/4 cup water
-2 TBS clearjel

For a complete, written step-by-step recipe see the Ball Complete Book of Home Preserving: https://amzn.to/3R29kEW

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