1800s Cooking in my little cabin |Making Dinner 200 Years Ago| Real Historic Recipes ASMR
10 months ago
39
Fried sausages, peas pudding, apple pie and more all from 1796-1832. This one is delicious! Let's make it exactly as it would have been 200+ years ago. I love cooking with old apple varieties. We are using Roxbury Russets, a variety of apple first identified near Boston in the mid 17th century. These apples taste better the longer that they sit in storage and keep well through winter.
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