Fish and Chips British Classic

Fish and chips is a beloved and iconic dish that originated in the United Kingdom. It typically consists of battered and deep-fried white fish, often cod or haddock, served with deep-fried potato chips (thick-cut fries). This classic comfort food is known for its crispy texture, savory flavors, and is often accompanied by condiments such as tartar sauce or malt vinegar. Fish and chips can be found in countless seafood restaurants and takeaway shops across the UK and has also gained popularity in other parts of the world as a delicious and satisfying meal.

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