Cuban cuisine Facts for Kids Things To Know Before You Get This

Cuban cuisineCuban food is a blend of African, Spanish and other Caribbean cuisine. Cuban food is a mix of African, Spanish, and other Caribbean foods. Some Cuban dishes share spices and methods with Spanish, African and Taino cooking, with some Caribbean impact in spice and flavor. This leads to a mix of the a number of various cultural impacts.

There is likewise some Italian impact. During colonial times, Cuba was a crucial port for trade, and lots of Spaniards who lived there brought their cooking customs with them. Overview [edit] As a result of the colonization of Cuba by Spain, one of the main influences on the food is from Spain.

Another aspect is that Cuba is an island, making seafood something that considerably affects Cuban cuisine. Another contributing factor to Cuban food is that Cuba remains in a tropical environment, which produces fruits and root veggies that are used in Cuban dishes and meals. A common meal includes rice and beans, prepared together or apart.

If prepared independently it is called "arroz con frijoles" (rice with beans) or "arroz y frijoles" (rice and beans). Cuban sandwich [modify] A Cuban sandwich (sometimes called a mixto, especially in Cuba) is a popular lunch item that outgrew the once-open flow of stogie employees in between Cuba and Florida (particularly Secret West and the Ybor City area of Tampa) in the late 19th century and has actually because spread to other Cuban American communities.

In Tampa, Genoa salami is typically layered in with the other meats, probably due to affect of Italian immigrants who lived side by side with Cubans and Spaniards in Ybor City. Tomatoes and lettuce are readily available additions in many dining establishments, but these are considered by traditionalists as an unacceptable Americanization of the sandwich.

List of Cuban dishes and foods [modify] List of Cuban drinks [modify] Batido - Milkshake being available in tastes such as guanabana and trigo (wheat) Coffee shop Cubano - Cuban espresso Cuba Libre Rum, Coca-Cola, sugar, and lime Daiquiri - Rum, Lime, syrup (variations with fruit) Guarapo juice made from pressed sugar walking cane Malta (soda) malt drink Mojito Rum, mint, sugar, lime, and soda water Jupia - pineapple soda Cortadito - Cuban espresso and steamed vaporized milk Carajillo - Cuban Espresso, Liquor 43 Cuban Pia Colada - Aged rum, lime, pineapple, and sugar See also [modify] References [modify] Rodriguez, H.https://www.facebook.com/profile.php?id=100063449813934