KHINKALI GEORGIAN RECIPE BY COOKING | STREET FOOD | CAUCASIAN RECIPES | PERFECT KHINGALI

These delicious Georgian dumplings known as khinkali are considered to be one of the national dishes of the country. Khinkali may be stuffed with vegetable fillings, such as potato or mushroom, but these meat versions by cooking chef Tavakkul with a brothy spiced-meat filling, like soup dumplings—are the most common.