The 7-Minute Rule for Sergio's Restaurants - Authentic Cuban Cuisine in Florida

1 year ago
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Cuban cuisineIf you are on the hunt to fill your belly then this is the traditional Cuban food for you. Chuck out the vegetables, they're not required. All that's required is braised ribs and tastebuds ready for taste. Cuban food is known for being filling but these ribs take the cake.

If they're looking dry, keep adding on the tasty guava BBQ sauce. If the standard Moors and Christian rice leaves you craving something more, take things up with some scrumptious pork shoulder. The pork is marinated to excellence in garlic, oregano, and orange juice. Pull it apart like butter and blend it in with the rice for a fantastic evening meal.

Moros y Cristianos is a dish that represents 2 cultures, one represented by the rice and the other by the beans. Integrated, they form a standard Cuban food that will constantly leave you wanting more. Anticipate this rice and beans dish to be elevated by tips of cumin, oregano, and in some cases thin roast pork.

See what flavors to soak in the rice here at this dish. Pltano Maduro Frito (Fried Sweet Plantains) A vital part of Cuban culture and regional food is fried plantains. Owing to Cuba's African heritage you will often discover your regular meal accompanied by this scrumptious add-on. The name hands out the recipe and it is simple and simple to recreate back house.

Salt can be added for a more tasty taste to complement your lunch or dinner. Tostones o Chatinos Mentioning fried plantains, this traditional Cuban food takes matters a step forward. The plantains are cut into thin pieces and fried. Once cooked the plantain cuts are then smashed. They are then refried in scorching olive oil up until golden brown.

Casquitos de Guayaba Guava is the most recognized fruit originating from Cuba. Guava prevails in a lot of local deals with and consumes, with this being one of the most standard Cuban desserts. The inside section including the guava seeds is dug leaving the thick outer shell. The fruit is halved and prepared for a brief duration, so it can be served warm yet not too soft.https://www.facebook.com/profile.php?id=100063449813934

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