How To Make Homemade Spätzle (Egg Noodles)

Easy way to make homemade Spätzle (Egg Noodle), you can use them as a side dish or make a meal of them like Käsespätzle.

Spätzle
Ingredients:
400 gr Flour
3 Eggs
Good Pinch of Salt
1 cup Whole Milk

Combine all Spätzle Ingredients, mix to a smooth Batter.
Rest the Batter while you bring a large Pot with Water to a boil, add a good Pinch of Salt.
Push Batter (in batches) through back of a Grater or Spätzle Maker.
Let it come up to a boil, stir.
Remove from heat, drain of Water.
Enjoy!