Shawarma_Sandwich_Pizza_Sandwich_By_Recipes_of_the

Sure, I can help you with a recipe for a Shawarma Sandwich Pizza Sandwich! This creative fusion combines the flavors of shawarma and pizza into a delicious sandwich. Here's how you can make it:Show more

**Ingredients:**

For the Shawarma Filling:
- 1 pound (450g) boneless chicken thighs, thinly sliced
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon ground cumin
- 1 teaspoon ground paprika
- 1/2 teaspoon ground turmeric
- 1/2 teaspoon ground cinnamon
- Salt and pepper to taste
- Juice of 1 lemon

For the Pizza Sauce:
- 1/2 cup tomato sauce
- 1 teaspoon dried oregano
- 1/2 teaspoon dried basil
- Salt and pepper to taste

For Assembling:
- 4 pita bread or flatbreads
- 1 cup shredded mozzarella cheese
- 1 small red onion, thinly sliced
- 1 tomato, thinly sliced
- 1/4 cup chopped fresh parsley
- Tahini sauce or garlic sauce for drizzling

**Instructions:**

1. **Prepare the Shawarma Filling:**
- In a bowl, mix together olive oil, minced garlic, ground cumin, paprika, turmeric, cinnamon, salt, and pepper.
- Add the sliced chicken to the marinade and ensure each piece is coated. Marinate for at least 30 minutes, or up to 2 hours for more flavor.

2. **Cook the Shawarma Filling:**
- Heat a skillet over medium-high heat. Add the marinated chicken slices and cook until fully cooked and slightly crispy on the edges. Squeeze lemon juice over the cooked chicken and set aside.

3. **Prepare the Pizza Sauce:**
- In a small bowl, mix together the tomato sauce, dried oregano, dried basil, salt, and pepper. Set aside.

4. **Assemble the Shawarma Pizza Sandwich:**
- Preheat a panini press, sandwich press, or a grill pan.
- Lay out the pita breads or flatbreads on a clean surface.
- Spread a thin layer of the pizza sauce on one half of each bread.
- On top of the sauce, place a generous amount of the cooked shawarma chicken slices.
- Layer on the sliced red onion and tomato slices.
- Sprinkle shredded mozzarella cheese over the vegetables.
- Finish with a sprinkle of chopped fresh parsley.

5. **Close and Grill:**
- Fold the other half of the pita bread over the fillings to create a sandwich.
- Place the sandwich on the preheated panini press or grill pan and cook until the bread is toasted and the cheese has melted, about 3-4 minutes.

6. **Serve:**
- Carefully remove the sandwich from the press or grill pan.
- Drizzle tahini sauce or garlic sauce over the top.
- Slice the sandwich in half and serve warm.

Enjoy your delicious Shawarma Sandwich Pizza Sandwich! It's a unique combination of flavors that's sure to satisfy your cravings.