Crafting the Perfect Burger: A Step-by-Step Guide"
Crafting the perfect burger requires attention to detail and a few key steps. Start by selecting high-quality ground beef with a good fat-to-lean ratio. Shape the patties gently, creating an indentation in the center to prevent them from puffing up during cooking. Season generously with salt and pepper on both sides.
Preheat a grill or pan to medium-high heat. Place the patties on the grill and cook for about 3-4 minutes per side for a medium-rare burger. Add cheese in the last minute of cooking if desired. Toast the buns on the grill for a minute until they're slightly crisp.
Assemble your burger by spreading condiments like mayo, ketchup, or mustard on the bottom bun. Add lettuce, tomato, onion, and pickles for freshness and crunch. Place the cooked patty on top and add any additional toppings like bacon or avocado.
Remember, the perfect burger is subjective, so customize it to your
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