Steamed_Chicken_Momos_Recipe_By_Food_Fusion(360p)
Certainly! Here's a simple Chicken Momos recipe:
**Chicken Momos:**
Ingredients:
For the dough:
- 2 cups all-purpose flour
- Water, as needed
- Salt to taste
For the filling:
- 250g ground chicken
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 teaspoon ginger, grated
- 1/2 cup cabbage, finely chopped
- 1/2 cup carrots, finely chopped
- 1 teaspoon soy sauce
- 1 teaspoon oil
- Salt and pepper to taste
Steps:
**For the dough:**
1. In a bowl, mix the all-purpose flour and a pinch of salt.
2. Gradually add water and knead to form a smooth dough.
3. Cover the dough with a damp cloth and let it rest for about 30 minutes.
**For the filling:**
1. Heat oil in a pan. Add minced garlic and grated ginger. Sauté for a minute.
2. Add chopped onions and cook until they turn translucent.
3. Add ground chicken and cook until it's no longer pink.
4. Stir in chopped cabbage and carrots. Cook for a few minutes until the vegetables are tender.
5. Add soy sauce, salt, and pepper. Mix well and cook for another minute.
6. Remove from heat and let the filling cool.
**Assembling the Momos:**
1. Divide the dough into small balls and roll them into thin circles (wrappers) on a floured surface.
2. Place a spoonful of the chicken filling in the center of each wrapper.
3. Fold the wrapper in half to form a semi-circle and press the edges to seal.
4. Pleat and fold the edges to enclose the filling, creating a round momo shape.
5. Repeat with the remaining dough and filling.
**Steaming the Momos:**
1. Line a steamer with parchment paper or cabbage leaves to prevent sticking.
2. Arrange the momos in the steamer, leaving some space between them.
3. Steam the momos for about 10-12 minutes or until they are cooked through and the wrappers turn translucent.
**Serve the Momos:**
1. Serve the chicken momos hot with your choice of dipping sauce, such as soy sauce, chili sauce, or momo sauce.
2. Enjoy these delicious dumplings as a snack or appetizer!
Feel free to adjust the ingredients and seasonings to suit your taste preferences. Enjoy making and savoring these Chicken Momos!
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