How to make a hearty Farmer's Breakfast

This is a great hearty Farmer's Breakfast Recipe, filled with many of your favorite Breakfast Items. Served with toasted bread/bagel and a cup of coffee.

Farmer's Breakfast
Ingredients:
5 Eggs
3 Red Potatoes, cooked & cut bite sized
6 Breakfast Sausages, cut in pieces
2 Bacon Strips, cooked & cut in pieces
4 Sweet Peppers, sliced
2 Shallots, sliced
6 Baby Bella Mushrooms, sliced
1/2 cup Mozzarella Cheese, shredded
Parsley, chopped
Salt
Pepper
Bacon Drippings

Heat a spoon full of Bacon Drippings in large Skillet on med/high Heat.
Add Potatoes, season with Salt & Pepper.
Sauté until light golden.
Push Potatoes to the sides, add Sausage & Bacon.
Sauté shortly & combine.
Add a little Bacon Drippings in the middle, put in Sweet Peppers & Shallots.
Sauté until soft, combine.
Put in a little Drippings, add Mushrooms.
Season with Pepper, sauté & combine.
Pour Egg Mixture over everything, let the Eggs set a little, scramble everything together.
Turn the Heat off, sprinkle with Mozzarella & incorporate Cheese.
Sprinkle with Parsley and serve.
Enjoy!