RESTAURANT STYLE CHICKEN WHITE PULAO || HOW TO MAKE CHICKEN WHITE PULAO RECIPE || EID SPECIAL

THE SECRET TO THE BEST EID SPECIAL RECIPE RESTAURANT STYLE CHICKEN WHITE PULAO BY DANIYA’S KITCHEN … MUST TRY IT’S A PROMISE YOU’LL LOVE THIS RECIPE

ASSALAM-O-ALAIKUM THIS IS DANIYA, BEAUTIFUL PEOPLE I’M HERE TO HELP YOU TO MAKE EASY QUICK AND AUTHENTIC RECIPES OF DIFFIRENT DELICIOUS FOODS… INSHALLAH I’LL UPDATE NEW RECIPES EVERY WEEK. TO GET MY ALL VIDEOS YOU MUST SUBSCRIBE MY CHANNEL AND DON’T FORGET TO PRESS THE BELL ICON. #DANIYASKITCHEN
INGREDIANTS::

1) OIL (0.5 BOWL)
2) ONION (1 MEDIUM SIZE)
3) TOMATO (1 MEDIUM SIZE)
4) CHICKEN (500G)
5) GINGER & GARLIC PASTE (2-3TBSP)
6) AALU BUKHARA (2)
7) YOUGURT (1 BOWL)
8) RICE (3 GLASS)
9) LOUNG (3-4)
10) BLACK PEPPER (8-9)
11) ZEERA (1TSP)
12) CINNAMON STICK (2)
13) CORIANDER SEEDS (1TSBSP)
14) BLACK CARDAMOM (1)
15) FENNEL SEEDS (1TBSP)
16) GREEN CARDAMONM (2)
17) NUTMEG [JAIPHAL] (1/2PIECE)
18) MACE [JAVITRI] (1)
19) SALT (2TBSP)
20) CORIANDER LEAVES
21) GREEN CHILLI (4-5)

SUBSCRIBE MY CHANNEL FOR NEW VIDEOS 👇👇 👇👇 👇👇

/ @daniyaskitchen-ji9ro
=================================================
P L A Y L I S T S O F DANIYA’S KITCHEN #DANIYASKITCHEN 👇👇 👇👇 👇👇
*************************************************