Cheesy Bacon Artichoke Dip

foodblastsPublished: April 18, 2017Updated: April 19, 20172 views
Published: April 18, 2017Updated: April 19, 2017

Ingredients:
8 slices of bacon cooked and crumbled
1 package of 8 oz cream cheese, softened
2 cups mozzarella, shredded
1 can artichoke quarters, drained
1 cup mayonnaise
Hot sauce
Salt and pepper to taste

Preheat oven to 350°. In large bowl, whip cream cheese until smooth. Add remaining ingredients and blend until smooth. Place in oven friendly dish and bake for 30 minutes until a little golden on top.
Serve with baguettes or crackers and enjoy!

For more great recipes --> http://www.foodblasts.com
Follow us on Facebook --> https://www.facebook.com/foodblasts/

Recommend tags
  • food+1
  • recipe+1
  • cheese+1
  • dip+1
  • snacks+1

foodrecipecheesedipsnacks

Comments

0 comments