Southern Cheesy Grits Recipe

Southern Cheesy Grits Recipe

Learn how to make delicious Southern Cheesy Grits with this easy recipe.

Perfect for breakfast or as a side dish!

Ingredients:
4 cups water
1/2 cup heavy cream
1 cup quick grits

1/2 tsp. garlic salt with chives
2 cups shredded cheddar cheese
1/2 tsp. pepper
2 tbs. unsalted butter

Boil water, at boiling point add grits and stir constantly for 5 minutes, then stir in cream & garlic salt, remove from heat.

Melt shredded cheddar cheese and butter in the hot, thick mixture. Sprinkle with pepper, stir.

For cheesy garlic shrimp grits, add sea salt and 1 cup cooked, peeled, shrimp.

Serve with Breakfast Sausages and Biscuits.

Adjust cheese to taste.

Enjoy!

Now you know how to make creamy and flavorful Southern Cheesy Grits.
A budget-friendly meal for every family!

Try it today!

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