Grilled Lamb Lollipops

MonkeyseePublished: March 17, 2017Updated: March 20, 2017
Published: March 17, 2017Updated: March 20, 2017

Taking a cue from richly spiced Satay, neatly trimmed double lamb chops are marinated in a mix of honey, cumin, salt and pepper, then basted with a flavorful glaze of curried coconut milk while they cook on a hot grill.

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