Easy Homemade Brown Gravy Recipe

Easy Homemade Brown Gravy Recipe

Learn how to make a simple and delicious brown gravy with just three ingredients.

Melt 3 tablespoons of butter in a saucepan over medium heat.

Whisk in 3 tablespoons of flour until thickened and formed a paste.

Slowly pour in 2 cups of warm beef broth, whisking constantly to prevent lumps.

Season with salt and pepper to taste and cook until desired thickness.

This basic brown gravy is perfect for mashed potatoes, roast beef, or meatloaf.

Customize the flavor with additional seasonings or ingredients.

Enjoy your homemade brown gravy!

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