Chicken Pot pie how to.

Homemade Chicken pot pie.

** Make sure you use oven safe dishes **

Serves 6 or 7
Pre-cooked 2 pounds of chicken breast (in this case about half the whole chicken).
2 boxes of pre made pie crust of choice.
soft or melted butter as needed, 6 or 7 pads.
assorted spice, pepper, garlic, chive, parsley.
Gravy mix of your choice at least 3 cups for 7 pies, ( I love gravy)
2 + cups of assorted veggies, like carrots, corn, peas, broccoli, Colliflower, + so many choices.

Sorry for the lack of notes to go along. We are in the process of a tuff move.
But if you watch as you make it you will be a ok in my book.

#1 - 7 have total faith in you

#8 Who do we appreciate? You!

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