Swiss Cheese Sandwich & Malted Milk (The Catcher in the Rye) - Let's Eat Fiction!

LetsEatFictionPublished: October 11, 20161 views
Published: October 11, 2016

Make a Swiss Cheese Sandwich and Malted Milk just like Holden Caulfield eats in J.D. Salinger's 'The Catcher in the Rye' with this easy recipe!

For more recipes from your favorite: book, movie, or TV show, visit: www.letseatfiction.com

Check out our new cookbook series on Amazon.com: http://goo.gl

Be the first to suggest a tag

    Comments