Swiss Cheese Sandwich & Malted Milk (The Catcher in the Rye) - Let's Eat Fiction!

LetsEatFictionPublished: October 11, 20161 views
Published: October 11, 2016

Make a Swiss Cheese Sandwich and Malted Milk just like Holden Caulfield eats in J.D. Salinger's 'The Catcher in the Rye' with this easy recipe!

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