How-To Make A Rainbow FUNFETTI Sprinkle CAKE

Published September 30, 2016 243 Plays

Rumble / Delicious RecipesIt's Sprinkle time, we're making a confetti sprinkle COVERED cake!

Check out all the tools and Ingredients you'll need to make this cake here:
How-To Make A Rainbow FUNFETTI Sprinkle CAKE

This week I'm coming at you with another how-to video that's not only super cute, but unbelievably easy!

To make this cake rainbow-rific inside and out, I mixed confetti sprinkles into my vanilla cake recipe batter. I baked my cake in a 3" tall 6" round cake pan. Leveled off my cake and divided it into four equal parts. I then filled my cake layers with buttercream icing stacking it up nice and tall.
Once my cake was all stacked up, I applied my icing frosting to the cake using a disposable piping bag and a 789 piping tip. I smoothed out my icing using an offset spatula and a piece of paper towel.
Now that my cake is perfectly iced, it's time to apply the gel paste. I watered down my gel paste so it would smooth onto the cake easier and applied it to my cake using a large brush.
It's sprinkle time, it's sprinkle time!! I covered my cake with sprinkles but using my hand to gradually add the sprinkles to the sides of the cake, then the top of the cake. I whipped off any extra sprinkles and cleaned up the bottom edge of my cake.
I then added a pretty boarder to my cake using a light purple ribbon. I make a cute little bow with a twist tie wrapped around it to stick into the cake.
That's it! Slice that bad boy up and enjoy!


Useful links!

Vanilla pound cake recipe-

Buttercream Icing/frosting recipe-

Buttercream icing step by step video-

How to cover a cake in fondant video-

How to smooth ice a perfect buttercream cake video-

Vanilla Pound Cake Ingredients:
-box white cake mix
-1cup all-purpose flour
-1 cup granulated sugar
-3/4 tsp salt
-1 1/3 cup water
-1/8 cup vegetable oil
-2 tsp vanilla
-1 cup sour cream
-4 egg whites

Buttercream Icing Ingredients:
-1 cup butter (room temperature)
-1 tbs vanilla
-4 cups of icing sugar
-1/4 cup water

For detailed recipes go to

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