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Tarta de Santiago: Traditional Spanish almond cake
Repost
8 years ago
52
This cake recipe originates in Galicia (Spain) and its main ingredients are eggs, sugar and almonds or almond flour. Typical way to serve it is to cover it generously with icing sugar leaving only the middle part without it which is shaped into a cross of St. James. Recipe - http://www.happyfoodstube.com/almond-cake-tarta-de-santiago
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