Caramelized onion and brown sugar pizza
One of the best homemade pizzas I've ever made! The brown sugar makes it POP and have a delicious distinct taste.
First we'll start with the caramelization. In a pan, heat up some butter on medium.. the more the better the caramelization but make sure it's not like INCHES of melted butter.
Add in chopped onions (also note that once an onion carmelizes, it appears that you have LESS.. they get smaller - so chop MORE than you want)
let that heat for about 5 minutes on medium before adding in some brown sugar.. let it cook, stir, add in more brown sugar. then let it sit for a bit... stir occassionally.. you'll see it starts to brown. Continue until all the onions are a golden brown.
Now onto the pizza.. You can make the dough from scratch! Recipe here: http://www.thehungryelephant.ca/2015/11/28/brown-sugar-cara…ized-onion-pizza/
or you can use a store bought pizza like me.. Top it with what you like, including the onions - I used tomato sauce, pepperoni, roasted red peppers, feta cheese, and bacon! mmmmmm
Bake at 350 until the cheese is melted (if you made your own dough, bake until bread has risen and is crispy on the outside.
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