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Authentic Bengali CHICKEN MASALA | The SECRETS to making a Classic 🇧🇩
CHICKEN JAL FRI The SECRETS to making a Bengali Classic 🇧🇩
Ingredients:
Marinade:
1kg Boneless Chicken Thighs
1 Tablespoon Ginger Garlic Paste: https://youtu.be/J4AMXAA435s
1 Teaspoon Kashmiri Chilli Powder
1 Teaspoon Turmeric Powder
1/2 Fresh Lemon Juice
2 Tablespoons Mustard Oil
Curry:
6 Tablespoons Mustard Oil
2 Tablespoons Ghee
1 Cup Diced Onion
4 Cardamoms
2 Cinnamon Sticks
2 Bay Leaves
1 Tablespoon Ginger Garlic Paste: https://youtu.be/J4AMXAA435s
2 Tablespoons Coriander Powder
2 Teaspoons Madras Curry Power
2 Teaspoons Kashmiri Chilli Powder
1 Teaspoon Cumin Powder
1/2 Teaspoon Turmeric Powder
4-6 Fresh Tomato Puree/Water Mix - https://youtu.be/MzgfyVwplV4
1 1/2 Teaspoon Salt
4 Tablespoons + 1 Cup of Water Mix
1 Tablespoon Dried Kasuri Methi
2 Pinches Garam Masala
Fresh Coriander To Garnish
Welcome to Latifs Inspired, your one-stop destination for mouthwatering Bangladeshi-British Indian recipes! In this video, I am delighted to share my secret recipe for the delectable "Chicken Jal Fri," a delightful fusion of flavours that will transport your taste buds to culinary paradise!
🍛 Chicken Jal Fri - A Fusion of Bangladeshi and British Indian Delicacies
At Latifs Inspired, I take pride in preserving the rich cultural heritage of both Bangladesh and British Indian recipes. The Chicken Jal Fri is an exquisite blend of succulent chicken pieces, simmered in a tantalising medley of aromatic spices, creating a harmonious symphony of tastes. This dish pays homage to the diverse culinary traditions of the two vibrant nations, resulting in an unparalleled gastronomic experience.
🌶️ A Symphony of Spices and Flavors
My Chicken Jal Fri recipe showcases the art of balancing spices to achieve the perfect harmony of taste. From the warmth of ground cumin to the boldness of garam masala, every spice plays a crucial role in elevating this dish to new heights of deliciousness. Follow our step-by-step instructions, and you'll be amazed at how easy it is to recreate the authentic flavors in your very own kitchen!
🔥 Perfectly Balanced Heat Level
We understand that everyone's heat tolerance varies, so our Chicken Jal Fri recipe allows you to customise the spice level according to your preference. Whether you prefer a mild and comforting taste or an explosion of fiery sensations, our recipe has got you covered!
🍚 Serving Suggestions
Pair your Chicken Jal Fri with fluffy basmati rice or flaky parathas for a satisfying meal that will leave you craving for more. Don't forget to top it off with a dollop of cooling raita or a side of tangy pickles to enhance the flavours further.
🎥 Watch, Cook, and Share!
Cooking is all about sharing the joy of flavours, so don't forget to hit the "Like" button if you enjoyed our Chicken Jal Fri recipe. If you found it helpful, share it with your food-loving friends and family. And, of course, SUBSCRIBE to Latifs Inspired for more delightful recipes straight from the heart of Bangladeshi and British Indian cuisine!
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Cooking is a journey, and we're thrilled to have you join our community of food enthusiasts. Share your experiences, tweaks, and tips in the comments below, and let's inspire each other to create unforgettable meals!
Get ready to be Inspired!
If you enjoy my recipe tutorials and content, please make sure to send me recipe requests via my social media channels or write a comment in the section below! Thank you for supporting me in my culinary journey 👨🏾🍳
#IndianRecipes #ChickenJalfri #LatifsInspired
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📍 Latif's Indian Restaurant: 12 Crewe Road, Alsager, Stoke-on-Trent
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