Gelatine "bump" label could change food packaging industry
9 years ago
66
An award-winning perishable label that reacts to protein decomposition could herald a change in the way the freshness of food is measured, according to its London-based designer, raising the prospect of reducing consumable wastage and even improving organ transportation. Joel Flynn reports. Credit to Reuters.
Loading comments...
-
2:43
KNXV
3 years agoFDA change could pose allergy risks
90 -
1:01
Just the News
4 years agoTrader Joe's refuses to change packaging on its international food brands
8.6K -
0:31
KTNV
3 years agoRobotic bartenders could be new change to bars amid pandemic
18 -
2:11
WGBA
4 years agoWIAA planning for fall season, but things could change
9 -
1:18
WGBA
4 years agoWIAA planning for fall season, but things could change
10 -
3:55
WFTX
4 years agoFDA breakthrough could change lives
39 -
2:30
Just the News
4 years ago5 ways your privacy could change after coronavirus
89 -
1:54
KGUN
3 years agoBike shop owner says the new trend could revolutionize the industry
23 -
0:53
Just the News
4 years agoTrader Joe’s moves to change packaging after blasted for being ‘racist’
37.3K -
2:23
KMTV
4 years agoApp donates spare change to food banks
10