Harvesting Poblano and Anaheim peppers from the potager for Rellenos... #garden #homemade #shorts

The Poblanos and Anaheims in the spiral garden had just a small kick and a bit of sweetness!
We charred them on the grill, stuffed them with raw organic jack cheese, and breaded them lightly.
The Warrior Pixie made salsa from the fresh tomatoes and jalapenos in the garden, and we served the rellenos on top of it!

The peppers in the Agora Spiral garden are already putting out new flowers, so picking the peppers will give them time to concentrate on making new ones!
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